Best Home Coffee Machines Blog
17 Facts About Coffee Coffee is one of the most beloved beverages in the world, following closely behind water and tea. However, there are so many facts about coffee that many people don’t know. If you love java so much that you can’t go a day without a cup, becoming...
Turkish Coffee vs. Espresso Turkish coffee vs. espresso — not everyone knows what differentiates one from the other. Sure, they’re both rich, delicious beverages brewed from finely ground coffee beans, but that’s where their similarities end. From the roasts that work...
If you’ve never considered using vanilla extract in coffee, you’re missing out. The flavors complement each other in a way that gives your drink an entirely new flavor profile. Let’s look at why it works so well, and the best ways to use it.
What is coffee cupping? This tasting technique has been used for over 200 years to evaluate coffee. It’s a very complicated process that’s employed by professionals and amateurs alike to assess the quality and details of the beverage.
If you make your own coffee, you need a coffee grinder, and burr grinders are the number one choice. However, when comparing conical vs. flat burr coffee grinders, is one better than the other? Each type presents its own pros and cons.
Where do coffee beans come from? There are two answers to this question, the most straightforward explanation is that coffee beans are seeds harvested from coffee plants. Historically speaking, coffee originated in Africa — Ethiopia, to be precise. From there, it migrated across the globe. Now, over 70 countries grow coffee, with Brazil, Colombia, Ethiopia, Indonesia, and Vietnam dominating production.
What is an Americano coffee? It’s a trendy coffee drink, but do you know what’s in it or where it came from? Let’s take a closer look at this tasty beverage, why it’s so popular, and its history. Plus, we’ll walk you through how to brew one like a barista.
What is single origin coffee? If you love quality coffee, you’ve likely heard the phrase, even if you haven’t brewed it yourself. Single origin means the beans are sourced from one location, but that’s not always the full story.
Most people have tried creamer or milk in their java, but have you tried heavy cream in coffee? A little goes a long way, but it can add some smoothness and richness, while cutting the bitterness in your cup of joe.
Knowing how to grind coffee beans without a grinder is a valuable skill. Especially if your coffee grinder is missing in action or has bitten the dust. Using tools you already have in your own kitchen, you can make ground coffee — and enjoy the resulting coffee!
What is coffee bloom? You may not recognize the term, but you’ve likely seen it in action. It’s an important step to make sure that your coffee brews properly and tastes fantastic. We’ll look at why it matters and how to do it like a pro.
Kenyan coffee is exceptional and highly regarded by coffee connoisseurs. Yet, many people have never tried it or even heard of it. Let’s examine this sought-after coffee and discover what makes it so fantastic, from farm to cup.
Knowing how to clean a Keurig will not only keep your coffee tasting great, but it can prevent an early demise of your coffee maker. Coffee residue and bacteria can build up with use, making a beverage taste funky or adding wear and tear to your machine. A little time and effort can bring out the best in any Keurig.
What is chicory coffee? Whether it’s blended with regular java or brewed on its own, chicory coffee is a New Orleans staple. It offers a nutty aroma and woodsy flavor that fuses well with coffee or can stand on its own.
Macchiato vs. latte — what’s the difference? Macchiatos have a higher coffee concentration and a bolder flavor profile. Lattes are mostly milk, are creamier, sweeter, and higher in caffeine. Latte macchiatos are a bridge between the two — a creamy espresso drink made by layering coffee on top of milk.
Almond milk vs. oat milk — while both are suitable alternatives to traditional dairy milk, one derives from grains, the other from nuts. Hence, you know they’re not the same, but do you know how they differ? Both plant-based milks have found their way into coffee shops, but aren’t necessarily suited for the same purpose. Learn which one comes out on top.
Madagascar coffee is grown in Madagascar, but there’s much more to it. The country has a rich history of growing coffee plants, roasting beans, and serving it differently. Let’s look at what sets this beverage apart from the rest.
We know all about regular roasted coffee beans, but what is white coffee? Sometimes mistaken for other brewed drinks, white coffee challenges what you think you know about roasted coffee. We’ll discuss what it is and what it’s not.
By learning how to make coffee ice cubes, you can enjoy your iced beverage from start to finish. Unlike regular ice that melts and dilutes your drink, coffee ice cubes will keep your coffee tasting like, well, coffee. They’re simple to prepare, and you can enjoy your iced java with all the flavor.
AeroPress vs. French press — while they both technically press coffee, that’s where the similarities end. Whether traditional or modern methods, each device can brew some amazing java. However, they have several significant differences that result in contrasting cups of coffee.
What is a macchiato? The answer is not so simple. By definition, a macchiato is a shot of espresso topped with a hint of milk. Over the years, these drinks evolved to encompass different styles. Latte macchiatos reverse the coffee-milk ratio, while flavored varieties — like caramel macchiatos — are sweeter and contain added flavors and sugars.
While most people prefer caffeinated coffee, some people need to avoid a caffeine jolt but still crave the deliciousness of java. Yet, how is coffee decaffeinated, or how is decaf coffee made? We’re examining the history and processes used for this coffee without the kick.
Before dumping those used coffee dregs, check out our uses for coffee grounds. Whether you want to be kinder to the earth or hate being wasteful, we have some smart ways that you can reuse coffee grounds.
What is honey processed coffee? It takes the best of both worlds from natural and washed coffee, combining them into some fantastic brewed coffee. Deep, intensely sweet, and full flavors come together to delight your taste buds. We’ll examine the ins and outs of this hybrid method of processing coffee.
If you’ve tried Vietnamese iced coffee in a cafe, you already know why it’s great. If you haven’t tried it yet, don’t wait! Enjoy the strong, bold flavors of coffee combined with the sweetness of condensed milk in your own kitchen.
Latte vs. cappuccino is no simple rivalry. Lattes are creamier, closer to a coffee milkshake than a cup of joe, and have higher nutritional value. Cappuccinos are brewed to be smoother and stronger, contain fewer calories, and are the drink of choice if you want to soften your espresso without compromising its kick.
French roast vs. Italian roast — is there really a difference? While there is no official definition for either, most coffee professionals agree that they are not one and the same. They may both be dark roasts, but their flavor profiles and roasting methods differ.
Kopi Luwak, more commonly known as animal poop coffee sounds disgusting, but it’s misunderstood. It’s made by harvesting partially digested Arabica seeds from civet droppings. They’re cleaned and roasted as usual. It’s said to taste better than regular coffee, and is one of the most expensive coffee varieties in the world.
A simple maple latte recipe is exactly what you didn’t know you were missing. The perfect combination of sweetness and fluff, this delectable treat is perfect for cooler weather. But don’t take our word for it, follow our step-by-step instructions, and try it for yourself.
You may love Starbucks for its coffee drinks, but there’s a lot more to it. Our 21 fun facts about Starbucks will give you a peek behind the scenes of the world’s largest coffee chain.
What is a mocha? This variant of the latte combines chocolate with espresso and steamed milk to create a dessert-like indulgence. We’ll examine this coffee drink to learn what makes it so popular and delicious.
We know you already love your cup of joe, but it’s even better than you thought. Not only does coffee possess health benefits, but it can help your waistline. So how does coffee help weight loss? We reveal the science, tips and tricks, and how not to overdo it.
Many people enjoy a good cup of gourmet java, but how do they know it’s actually gourmet? Gourmet coffee can describe everything from ground blends to top-tier specialty beans. It’s a good idea to clarify gourmet coffee vs. regular coffee so you know what you’re getting in that cup of joe.
We’ve all heard java referred to as that cup of joe, but where did that phrase come from? Why is coffee called joe? We’ll explore the stories and theories surrounding this unusual expression. And, we’ll tell you how much truth there could be behind them.
You already know what good java can do for your tastebuds, but did you know black coffee is actually good for you? There are some major health benefits of black coffee, and we’re going to examine them.
There’s no easy answer in the French press vs. drip coffee debate because these two brewing styles are as different as chalk and cheese (or coffee and tea!). French presses make better quality (but slightly unhealthier) coffee, while drip machines sacrifice craft for a well-rounded, convenient cup.
Ultimately, neither is superior, but drip machines have a slight edge for being healthier, easier to use, and preferred in American households.
What Is a Breve Coffee? If you’re a frequent café patron, no doubt you’ll be familiar with most of the coffee lingo, but do you know what a breve coffee is? While it’s kind of like a cappuccino or similar to a latte, a breve should never be mistaken for either of...
We know how much you love your java, but can coffee dehydrate you? There are some persistent misconceptions out there. Read on as we have some fact-based answers and can even explain how those misconceptions came about so you can get back to enjoying that cup of joe in moderation.
Long black vs. Americano may seem like a misnomer because some people think they’re the same. While both drinks contain similar ingredients, the way each one is prepared gives it a very distinct flavor. Once you know — you’ll never confuse these two beverages again.
The main types of coffee beans are arabica, robusta, liberica, and excelsa, in order of prominence. Arabica is the most common of all coffee varieties, making up as much as 75% of the world’s coffee.
Robusta is noted for its high caffeine content and bold profile and is preferred for dark roasts and espresso. Liberica has a distinct flavor that’s atypical of coffee and excelsa, which is a liberica subspecies, is pleasant but uncommon and often overlooked.
Social media has made whipped coffee into a worldwide sensation. With fluffy instant coffee on top and milk at the bottom, whipped coffee marks a departure from many traditional coffees.
Creamy, sweet, and moreish, whipped coffee just may live up to the hype. Learn how to make Korean dalgona coffee yourself in this easy-to-follow guide.
Most of us prefer to add something to our coffee, often some kind of sweetener. Table sugar is the most common choice, but there is a range of excellent sugar alternatives for coffee.
If you’re avoiding regular sugar, these non-sugar additives may be just what you’re been looking for.
Whether you want a cup of strong coffee to get your day started right, or you enjoy some soothing tea before bedtime, these beverages are some of the most popular in the world. But which has more caffeine, coffee or tea? Keep reading for the full story.
It’s said to be the smoothest, silkiest coffee drinking experience, but what is nitro cold brew, and what makes it so popular?
Nitro coffee is cold brew that’s charged with nitrogen gas for texture. This creates small, cascading bubbles and a foam effect that’s similar to beer. Although the added nitrogen does not alter the strength or nutritional value of the coffee, it enhances how you perceive its flavor profile.
Most people only think about coffee as a delicious morning drop, but used dregs from java can be helpful in several ways. Using coffee grounds for plants is one way to be a little more earth-friendly and give your garden a boost. Check out the benefits of this unconventional gardening trick here.
There’s nothing quite like a hot beverage to get your day started, right? So if you have a choice of instant coffee vs. ground coffee, which one is better? Both will give you some get up and go, but those cups won’t taste the same because of their innate differences.
Learning how to use the Breville Barista Express is easy enough, but there is a slight learning curve involved. These semi-automatic mechanics regulate all the fiddly bits so you don’t have to worry about perfecting water temperature or pressure. If you’re tech savvy and have a basic understanding of how to brew espresso, using your Barista Express will come naturally.
Fresh coffee beans make the best coffee. However, some people unwittingly undermine the freshness of their beans by storing coffee beans incorrectly at home. Make sure you’re maximizing the just-roasted flavor of your java by following our tips on how to store coffee beans properly.
The moka pot’s history dates back nearly one hundred years, and it’s no secret that moka coffee is amazing. With a little practice (and this moka pot brewing guide), you’ll soon be brewing this indulgent coffee in your own kitchen.
Most of us automatically reach for coffee when we wake up. However, that may not be the best time to drink coffee. Research shows that the times at which we drink java may affect its perks and benefits. To get more from your cup of joe, it seems time matters. Keep reading to see what the science says.